Ingredients

• Medium head green cabbage
• 2 large carrots
• 1/2 C eggless mayonnaise (see recipe below)
• 1/4 C lemon juice
• 1/2 t celery seed
• Dash of pepper
• Salt to taste

Instructions

1. Grate cabbage and carrots.
2. Pour into a large bowl.
3. Add the remaining ingredients and toss well.
4. If timer permits, serve chilled. Serves 8-10.